Creamy Mango lassi - Gourmet Recipes, Cookery videos & Cookery Advice
Creamy Mango lassi
Serves: 2 Prepararation time: 5mn Difficulty level: Easy
A delicious classic Indian style milkshake made with yoghurt and mango
Ingredients USA/Canada Metric
single cream full fat milk natural unsweetened yoghurt mango pulp caster sugar Ground cardamom
100ml 200ml 400ml 400ml 4 tsp 1/4 tsp
1/2 cup 1 cup 2 cups 2 cups 4tsp 1/4 tsp
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Method
1. Pour all of the ingredients into a blender and whiz until smooth and creamy
2. serve in tall glasses over ice with a slice of fresh mango to garnish
chefs tip
Try making a strawberry lassie by substituting the mango pulp for 400g or 2 ½ cups of fresh strawberries with their stalks removed.
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Endorsed by Michelin Star Chef Hywel Jones
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