Chorizo-stuffed pork with pepper sauce
Homemade pork sausages
Pan-fried pork with pepper sauce
Pineapple pork with noodles
Pot roasted belly of pork with apples and cider sauce
Pot roasted pork with fennel, rosemary and garlic
Spiced sausages with Italian-style roast potatoes
Sweet and sour pork
Roasted pork tenderloin with brandy cream sauce and garlic and sage dauphinoise potatoes
For the chance to win an Ottolenghi
recipe
book!
Endorsed by Michelin Star Chef Hywel Jones
You are viewing the text version of this site.
To view the full version please install the Adobe Flash Player and ensure your web browser has JavaScript enabled.
Need help? check the requirements page.